Dine
KITCHEN & BAR HOURS
Spacious clubhouse, delicious food. Open year-round. Public welcome! Please find our summer hours below.
Kitchen
M: 9am- 3pm
T: 9am- Close
W: 9am- Close
T: 9am- 3pm
F: 9am- 7pm
S: 7am- 3pm
S: 7am- 3pm
bar
M: 9am- 3pm
T: 9am – Close
W: 9am – Close
T: 9am – 3pm
F: 9am – 7pm
S: 9am – 3pm
S: 9am – 3pm
The First Tee
Homemade Soup of the Day with Your Choice of Egg Salad or Tuna Salad. Make it full for $3.
Our homemade soup of the day served with house salad and toasted garlic bread.
Served with House Made Baba Ghanoush, Grilled Lemon, Naan Bread.
Hand-Cut Fries Served Heaped in a Basket. Add Garlic Aioli or Fresh Garlic - $1.
Served with Garlic Aioli.
One Pound of Breaded Wings. Sauces: Mild, Medium, Hot, Honey Garlic.
Served with Choice of Side and Plum Sauce for Dipping.
Greenside
Add Fire-Grilled Chicken - $6 Add Mediterranean Shrimp - $7
Mixed Greens, Cucumber, Grape Tomato, Red Onion. Choice of Dressing.
Roasted Pear, Candied Pecan, Roasted Red Pepper, Grape Tomato, Red Onion, Goat Cheese, Pea Sprout, Cider Cranberry Dressing.
Hearts of Romaine, Crisp Bacon, Homestyle Croutons, Asiago Cheese.
19th Hole
Handheld Selections Served with House Salad or Fries. Sub for Sweet Potato Fries, Onion Rings, Caesar Salad - $3. Sub GF Bun/Bread - $2
Steak House Burger, Crisp Lettuce, Onion, Tomato, Pickle. Served on a Grilled Brioche Bun.
Fire-Grilled Chicken Breast, House BBQ Sauce, Cheddar Cheese, Bacon, Lettuce, Tomato.
Slow Roasted and Gently Smoked, Staked High on a Grilled Egg Bun. Topped with Red Cabbage Slaw.
Peameal Bacon, Sliced Cheddar, Lettuce, Tomato, and Homemade Creole Mustard. Served on a Grilled Egg Bun.
Genoa Salami, Deli Style Turkey Breast, Chicken, Swiss Cheese, Lettuce, Tomato, Pea Sprout, Pesto Crema, Grilled Sourdough.
Breaded, Quick-Fried Shrimp, Sweet Chili Sauce, Kimchi, Shredded Lettuce, Crispy Egg Noodle, Pea Sprout, Sriracha Crema.
Marinated Chicken, Grilled Corn, Shredded Lettuce, Pea Sprout, Roasted Red Pepper, Red Onion, Asiago Cheese, Avocado & Lime Drizzle, Sriracha Crema.
Corned Beef, Sauerkraut, Swiss Cheese, House Made Russian Dressing, Traditional Marble Rye.
Hand-Crafted Black Bean Pattie, Caramelized Onion, Garlic Aioli, Lettuce, Fresh Tomato. Served on a Grilled Brioche Bun.